Arts| Cocktails | Plates









It’s After 6pm, What Am I, A Farmer?                           9                                                                             

Altos Reposado Tequila, Anchos Reyes Liqueur, Hoodoo Chickory Liqueur, House Made Grapefruit Cordial


Listen Up 5’s, a 10 is Speaking                                          13

Amaras Mezcal, Sage, Orange, Lemon, Strongwater Golden Herbal Bitters, Smoked Salt


Lesbian Yellow Sour Fruit                                                   11

Gin, Calvados, House Made Rose Tonic Syrup, Orange Flower Water, Blackberries


Anticipate My Needs                                             11

Cachaca, Becherovka, Elderflower Liqueur, Cucumber Water, Black Pepper Bitters, Celery Bitters


Live Every Week Like It’s Shark Week                           8

Grand Poppy Liqueur, Licor 43, Amaro Dell’Erborista, Angostura Bitters,


My Muffin Top is All That                                                  13

Bols Genever, Montanaro Herbal Vermouth, Skinos Mastiha, XocolatL Mole Bitters


The Manatee Becomes the Mento                   9

Beet Infused Cathead Vodka, Contrabandista Amontillado Sherry, High West Campfire Whiskey, Basil, Lime, Sugar, House Made Dill Tincture


Non-Alcoholic Options-  just tell the bartender sweet or herbacious or ask  for :

House Made Cordials and Soda                                         4           

Orange, Lemon, Lime, or Grapefruit

Add shot of House Vodka, Gin, Rum, Tequila, Rye, or Bourbon for $3




Scroll to the bottom of the page to meet the weirdly wonderful Treo bartenders


Tyler Chauvin

Tyler Chauvin , Trèo’s cocktails program director , is a native New Orleanian well versed in the history of libations, especially those local to New Orleans. She has two undergraduate degrees from the University of New Orleans as well as a Masters degree in English literature. She comes from Finn McCool’s Irish Pub with accolades that include winning the United States Bartenders Guild award for Best New Bartender and first runner up in the Where Y’at Best Bartender of New Orleans. As bar program director, Tyler expects to bring her knowledge of cocktail mixology and tested palate to help create and influence drinks that are both challenging and inspiring. Working with the boutique and craft purveyors of the city, she will provide a liquor, wine, and beer selection that is both eccentric and relevant to the burgeoning cocktail scene of this great city.

gretchen treo

Gretchen Moore

Education: Loyola University and Nicholls State

Likes: Mini wiener dogs and complaining about things

Dislikes: Olives and Mushrooms

Special Talent: Splits in Silks YES!

mike 2 treo

Michael Bick

Education: McGill University and Salem State University

Likes: Feminism and Catnip

Dislikes: Failure to use turn signals

Special Talent: Tarot Card Reading

aaron treo

Aaron Sarles

Aaron , Son of the Hills, fishmonger, PhD, CPR certified. No Education, all degrees somewhat less than honorary. Chaotic neutral, feels inadequately equipped to judge things as either likable or not. Despised by those he dates. Talentless, spineless, illiterate. Poor conversational skills. Louse- free.

camy treo 2

Camy Todd

Education: Colorado College and University Of New Orleans

Likes: reading in the bathtub

Dislikes: parties with bad snacks

Special Talent: I can guess the day you were born on the seventh or ninth try

carla treo

Carla Figucia

Education: Derived from a state university in Massachusetts.

Likes: Bad puns and good burritos

Dislikes: Potholes and ice breakers

Special Talent: Binge watching internet videos

josh treo

Joshua Paulett

Education: Harvard on the Bayou, aka Nichols State.
Likes: THE New Orleans Saints, and anything else to do with this city. Making bad decisions while intoxicated, the first poop of the day, playing kickball, English bulldogs, and the word dictator.
Dislikes: THE Atlanta Falcons and Dallas Cowboys, actual dictators, any poop after the first poop of the day, and cilantro. most of all, cilantro.
Special Talent: I can read upside down, and five other words too.